Still catching up.
Not many new beers this week but here goes.
Premium Beverage Refreshments, Freddies Fruit Lager with Mango from England
4.0% gold colour with a poor head, smells of very sweet mangos and the taste is the same, horrible. You never know though, somebody may like it.
Brouwerij Van Steenberge, Bornem Blond from Belgium
6.0% hazy gold colour with a nice head, yeasty malty aroma with a nondescript strong dry taste. It was far superior to the one above though but nothing like I would expect from Belgium.
If you know me or of me, you will know I like beer. Over the last few years I have been collecting photos of every new beer I have.
I now have over 2,000 individual beers photographed and have realised that many beers that I assumed I have photos of, I haven't.
I now have over 2,000 individual beers photographed and have realised that many beers that I assumed I have photos of, I haven't.
This blog will be therefore be an account of my quest for new beers to photo and how I enjoyed them (or not).
My email is ralphgant@sky.com.
My email is ralphgant@sky.com.
Saturday, 14 November 2015
Thursday, 12 November 2015
Beers on the 15th Oct
Well these beers were not drunk on a Saturday but during the week, round Dave's house and one of them was quite nice. Anyway I am trying to catch up again.
Kopparbergs Bryggeri, Fagerhult from Sweden
4.8% gold colour with a thin head, sweet malt aroma, sweet dry taste, a bit too sweet but not too bad.
Allgäuer Brauhaus, Altenmünster Hefeweizen from Germany
5.3% cloudy yellow colour with a nice head, an excellent traditional wheat beer aroma and taste, I do not know how to describe these wheat beers but it was very good.
Kopparbergs Bryggeri, Fagerhult from Sweden
4.8% gold colour with a thin head, sweet malt aroma, sweet dry taste, a bit too sweet but not too bad.
Allgäuer Brauhaus, Altenmünster Hefeweizen from Germany
5.3% cloudy yellow colour with a nice head, an excellent traditional wheat beer aroma and taste, I do not know how to describe these wheat beers but it was very good.
Subscribe to:
Posts (Atom)