The football, we rooted for the underdogs Crawley Town over the mighty Man U, in the cup but to no avail.
The food, we had bangers and mash with Yorkshire puddings, very thick onion gravy and roast vegetables, followed homemade meringues and fruit salad.
The beer, the first one reviewed for the night (others to follow but I have to start somewhere), is.
York, Stocking Filler from England.
One of the bottles I bought in Ripon during the week.
4.8% deep red colour with a thin head, spicy malt aroma, taste is Christmas pudding (fruity and spicy) with a nice bitter aftertaste.
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